Thanksgiving recipes with Wake Up Idaho

BOISE, Idaho — With Thanksgiving around the corner, KTVB's Wake Up Idaho is celebrating the holiday by sharing some of their favorite treats. 

On Monday, Justin Corr shares with viewers his mother's recipe for monkey bread - a sweet pull apart bread with cinnamon and sugar. 

Corr describes the dessert as "nearly addictive", with memories of his cousin once eating the entire loaf. 

Check out the recipe below, provided by the Corr family: 

Cinnamon Monkey Bread

Ingredients:

• 3-4 packages Pillsbury biscuits, quartered 
• 2 cup sugar
• 2½ tsps. cinnamon
• 1 cup butter

Instructions:

1. Heat oven to 350 degrees.
2. Spray Bundt pan with nonstick spray.
3. Mix 1 cup sugar and 1½ tsps. cinnamon in container.
4. Coat quartered dough pieces in cinnamon-sugar mixture.
5. Layer coated dough pieces in Bundt pan.
6. Mix a cup of sugar and 1 tsps. of cinnamon 
7. Melt butter with cinnamon-sugar mixture.
8. Pour over dough.
9. Bake 50 minutes.
10. Cool before serving.

On Tuesday, Tyson White shared with viewers one of this family's favorite Thanksgiving dishes - turkey casserole. 

His dad and uncles would usually go hunting before Thanksgiving and would save pheasant for the casserole. On Tuesday, White makes it with turkey for a more holiday-centric recipe. 

Turkey Casserole

Ingredients:

• 1 lb de-boned turkey (cooked)
• 1½ cans cream of chicken soup
• 1 cup sour cream
• 1 tsp poppy seeds
• Salt and pepper
• 1-2 sleeves Ritz crackers
• Butter

Instructions:

1. Mix turkey, soup, sour cream and poppy seeds in bowl.
2. Season with salt and pepper.
3. Crush Ritz crackers; melt butter over them.
4. Spread cracker mixture on top of casserole.
5. Bake at 350 degrees for 45 minutes.

Note: Recipe is an excellent way to use leftover turkey

On Thursday, Maggie O'Mara shared with viewers one of her favorite recipes - turkey cinnamon rolls. 

"On Thanksgiving morning at my house, we make turkey cinnamon rolls. I found these on the internet about five years ago! They look like cute little turkeys. These are so easy and fun for the family, or you can surprise your overnight guests at breakfast," O'Mara said.

Thanks to O'Mara, here's the recipe: 

Turkey Cinnamon Rolls

• Canned cinnamon rolls with icing
• Bacon strips cooked for feathers
• Pecan halves for the beak
• Dried cranberries for the waddle
• Candy eye balls
• Pretzel sticks for the feet

1. Bake cinnamon rolls (Canned for me! I like to stack a small one on top of a big one)
2. Cook bacon until crispy (I use microwave bacon because it’s easy!)
3. Drizzle frosting
4. Tuck bacon strips into the back of each cinnamon roll so they stick up and look like tail feathers.
5. Decorate turkeys with candy eyeballs, pecans and and dried cranberries
6. Add pretzel sticks underneath each turkey for feet